Close your eyes and picture a Lebanese dish. What comes to mind? Is it a shawarma wrap? Maybe a bowl full of hummus? For the average diner…

There are dozens of Lebanese restaurants in Toronto, each one with their own flair. Lush mountains of tabbouleh, bowl after bowl of velvety hummus, stacks of juicy falafel...

Warmth and hospitality turn a house into a home. So, what separates a restaurant from a dining experience? The very same things…